Meaning Of The Word Zabaglione
What's the definition of Zabaglione? Find Zabaglione meanings, definitions and more at the Real Dictionary online.
Zabaglione Meaning
| Zabaglione Definition |
|---|
What's The Definition Of Zabaglione?
zabaglione in American English
a frothy dessert or sauce made of eggs, sugar, and wine, typically Marsala, beaten together over boiling water noun: a foamy, custardlike mixture of egg yolks, sugar, and Marsala wine, usually served hot or chilled as a dessert zabaglione in British English noun: a light foamy dessert made of egg yolks, sugar, and marsala, whipped together and served warm in a glass |
More Definitions
A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z
Definitions Of The Day
- Shafter ‐ noun: a shaft-horse, usually in tandem with another…
- Break even ‐ designating that point, as in a commercial venture…
- Beatable ‐ Someone who is beatable can…
- In place ‐ in the correct or usual position or order; phrase:…
- Road warrior ‐ a person who travels extensively, as on business…
- Abstracter ‐ noun; noun: a person who abstracts or makes an…
- The West Bank ‐ a semi-autonomous Palestinian region in the Middle…
- Bloodiness ‐ the state of…
- Foin ‐ lunge or thrust, as in fencing; intransitive verb:…
- Revenue enhancement ‐ noun: a new tax or a…