Meaning Of The Word Veloute

Real Dictionary

What's the definition of Veloute? Find Veloute meanings, definitions and more at the Real Dictionary online.

Veloute Meaning

Veloute Definition
Veloute Definition

What's The Definition Of Veloute?

velouté in American English
a rich white sauce made from veal, chicken, or fish stock thickened with flour and butter
noun: a smooth white sauce made with meat, poultry, or fish stock

veloute in British English
noun: a rich white sauce or soup made from stock, egg yolks, and cream
noun: rich white sauce or soup made from stock, egg yolks, and cream

More Definitions

A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z

Definitions Of The Day

  • Tambo ‐ noun; noun: Oliver. 1917–93, South African politician…
  • Undertoned ‐ adjective: in an…
  • Unperfected ‐ adjective: not…
  • Would not say boo to a goose ‐ is extremely timid or…
  • Botryoid ‐ adjective; adjective: (of minerals, parts of plants…
  • Ruhr ‐ river in WC Germany, flowing west into the Rhine:…
  • Unmindful ‐ not mindful or attentive; forgetful; heedless…
  • Unhandily ‐ adverb: in a clumsy or…
  • Instep ‐ the top surface of the foot, between the ankle…
  • Tin lizzie ‐ any cheap or old automobile; old or decrepit car…
Real Dictionary