Meaning Of The Word Remoulade

Real Dictionary

What's the definition of Remoulade? Find Remoulade meanings, definitions and more at the Real Dictionary online.

Remoulade Meaning

Remoulade Definition
Remoulade Definition

What's The Definition Of Remoulade?

rémoulade in American English
a cold sauce made with a mayonnaise base in which are mixed spices, herbs, capers, etc.: served with seafood, such as shrimp, or as a salad dressing
noun: a cold sauce made with mayonnaise and various condiments and herbs, as chopped pickles, capers, mustard, parsley, chervil, and tarragon

remoulade in British English
noun: a mayonnaise sauce flavoured with herbs, mustard, and capers, served with salads, cold meat, etc
noun: a mayonnaise sauce flavoured with herbs, mustard, pickles, anchovies, and capers, and served with salads, cold meat, and fish

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