Meaning Of The Word Pot-au-feu

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Pot-au-feu Meaning

Pot-au-feu Definition
Pot-au-feu Definition

What's The Definition Of Pot-au-feu?

pot-au-feu in British English
a French dish made by boiling meat and vegetables, etc., with the broth customarily strained and served separately
noun: a dish of boiled meat and vegetables, the broth of which is usually served separately
noun: a traditional French stew of beef and vegetables

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