Real Dictionary

jelly
variable noun: Jelly is a transparent, usually coloured food that is eaten as a dessert. It is made from gelatine, fruit juice, and sugar.

jelly in American English
a soft, resilient, partially transparent, semisolid, gelatinous food resulting from the cooling of fruit juice boiled with sugar, or of meat juice cooked down
to become jelly
to bring or come to the consistency of jelly
to make into jelly
adjective: containing or made, spread, or topped with jelly or syrup; jellied
noun: a food preparation of a soft, elastic consistency due to the presence of gelatin, pectin, etc., esp. fruit juice boiled down with sugar and used as a sweet spread for bread and toast, as a filling for cakes or doughnuts, etc

jelly in British English 1
noun: a fruit-flavoured clear dessert set with gelatine
verb: to jellify

jelly in British English 2
noun

jelly in British English 3
adjective: jealous
adjective: suspicious or fearful of being displaced by a rival

jelly in Hospitality
noun: Jelly is a sweet food that is made by cooking fruit or fruit juice with a large amount of sugar until it is thickened. It is usually spread on bread.