Meaning Of The Word Danish pastry

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What's the definition of Danish pastry? Find Danish pastry meanings, definitions and more at the Real Dictionary online.

Danish pastry Meaning

Danish pastry Definition
Danish pastry Definition

What's The Definition Of Danish pastry?

Danish pastry
countable noun: Danish pastries are cakes made from sweet pastry. They are often filled with things such as apple or almond paste.

Danish pastry in American English
(a) rich, flaky pastry of raised dough filled with fruit, cheese, etc. and usually topped with icing
noun: a light, rich, flaky pastry, esp. a puff paste, leavened with yeast and often filled with cheese, nuts and raisins, custard, or fruit

Danish pastry in British English
noun: a rich puff pastry filled with apple, almond paste, icing, etc

Danish pastry in Hospitality
noun: Danish pastries are cakes made from sweet pastry. They are often filled with things such as apple or almond paste.

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