Meaning Of The Word Bouillon
What's the definition of Bouillon? Find Bouillon meanings, definitions and more at the Real Dictionary online.
Bouillon Meaning
| Bouillon Definition |
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What's The Definition Of Bouillon?
bouillon
variable noun: Bouillon is a liquid made by boiling meat and bones or vegetables in water and used to make soups and sauces. bouillon in American English a clear broth, usually of beef noun: a clear, usually seasoned broth made by straining water in which beef, chicken, etc., has been cooked, or by dissolving a commercially prepared bouillon cube or cubes in hot water bouillon in British English noun: a plain unclarified broth or stock |
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