Meaning Of The Word Bouillon
What's the definition of Bouillon? Find Bouillon meanings, definitions and more at the Real Dictionary online.
Bouillon Meaning
| Bouillon Definition |
|---|
What's The Definition Of Bouillon?
bouillon
variable noun: Bouillon is a liquid made by boiling meat and bones or vegetables in water and used to make soups and sauces. bouillon in American English a clear broth, usually of beef noun: a clear, usually seasoned broth made by straining water in which beef, chicken, etc., has been cooked, or by dissolving a commercially prepared bouillon cube or cubes in hot water bouillon in British English noun: a plain unclarified broth or stock |
More Definitions
A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z
Definitions Of The Day
- Delight ‐ to give great joy or pleasure; to give great joy…
- Remission ‐ the act or an instance of remitting; noun: the…
- Train-spotting ‐ noun: the activity of going to railway stations…
- Capuccio ‐ noun:…
- Wanted ‐ adjective: being searched for by the police in…
- Had ‐ Had is the past tense and past participle of have1…
- Magdalenian ‐ designating or of an Upper Paleolithic culture…
- Linkmen ‐ noun: (formerly) a boy who carried a torch for…
- Bifilar ‐ having two threads, wires, etc. as certain sensitive…
- Shipment ‐ A shipment is all of the goods being shipped together…