Meaning Of The Word Beurre blanc

Real Dictionary

What's the definition of Beurre blanc? Find Beurre blanc meanings, definitions and more at the Real Dictionary online.

Beurre blanc Meaning

Beurre blanc Definition
Beurre blanc Definition

What's The Definition Of Beurre blanc?

beurre blanc in British English
a creamy sauce, especially for fish and seafood, made with butter, shallots, and lemon juice or vinegar
noun: a reduction sauce of wine vinegar and shallots, cooked with butter and beaten until thick and foamy
noun: an emulsion of cold butter in a white wine or vinegar and shallot reduction

More Definitions

A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z

Definitions Of The Day